Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fiesta chicken with beans and rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fiesta Chicken with Beans and Rice is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Fiesta Chicken with Beans and Rice is something that I have loved my whole life. They are nice and they look wonderful.
Rice and beans cooked with chicken and zesty tomatoes in a slow cooker for a no-fuss meal. Roll tortilla around filling for a new way to enjoy Fiesta Chicken with Rice and Beans. Chopped jalapeños and cumin add a zesty touch to this hearty Fiesta Chicken, Rice and Bean Casserole.
To begin with this recipe, we must prepare a few ingredients. You can cook fiesta chicken with beans and rice using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Fiesta Chicken with Beans and Rice:
- Prepare 1 No-Stick Cooking Spray
- Get 2 can (10 oz) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
- Take 1 can (15 oz each)Tomato Sauce
- Get 1 can (15 oz each) Whole Black Beans, drained, rinsed
- Prepare 1 cup frozen whole kernel corn
- Get 1 packages (1.25 oz each) taco seasoning mix
- Make ready 1 1/2 lb pounds boneless skinless chicken breasts, cut into 24 pieces
- Get 2 cup water
- Take 1 1/2 cup parboiled white long-grain rice, uncooked
Slow Cooker Salsa Chicken with Black Beans and Corn. You will love this easy chicken chili made with a variety of dried beans and you can control the sodium content! Turn boneless, skinless chicken breasts into a vibrant, healthful one-pot meal with plump GOYA® Low Sodium Black Beans, sweet red onion, crunchy red bell pepper, and creamy avocado. Place the chicken on the rice mixture.
Instructions to make Fiesta Chicken with Beans and Rice:
- Spray inside of 4-quart slow cooker with cooking spray. Place all remaining ingredients, except rice, in slow cooker. Cover; cook on LOW 7-1/2 hours or until chicken is tender.Add rice, stir and cook 30 minutes more or until rice is tender and liquid is absorbed. Stir again before serving.
Sprinkle with additional chili powder, if desired. I cooked as directed and it turned out perfect. I also topped the chicken with taco seasoning. I added black beans, onion, and a dried hot pepper to spice it up. Fiesta chicken is full of tender chicken, corn, Rotel, ranch seasoning and black beans.
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