Chicken Curry 🍎🍯
Chicken Curry 🍎🍯

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken curry 🍎🍯. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chicken Curry 🍎🍯 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Curry 🍎🍯 is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken curry 🍎🍯 using 10 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry 🍎🍯:
  1. Prepare 250 gr chicken without fat
  2. Take Salt and pepper
  3. Get 1 carrot
  4. Take 1 1/2 potatoes
  5. Take 1 tbsp ginger
  6. Get 2 cloves garlic
  7. Take 1 tbsp vegetables oil
  8. Prepare 3 1/2 cup water chicken stock
  9. Take 1 block chicken powder
  10. Make ready 4 block curry honey apple roux
Steps to make Chicken Curry 🍎🍯:
  1. I use this curry roux, its cut ingredients apple grate and honey. But if you wanna use apple you can grated 1/2 pcs and 1/2 tbsp honey 🍯
  2. Discard the extra fat from the chicken and cut it into bite size pieces. Season with a little bit of salt and pepper. And marinade when you prepare another ingredients.
  3. Cut carrots and potatoes bit sizes pieces. Put potatoes at water when you still prepare another ingredients.
  4. Cut onion in widges, not so thin no so thick
  5. Grate the ginger and crush the garlic.
  6. Heat 1 Tbsp vegetable oil in a large pot over medium heat and sauté the onions until they tender. Add the ginger and garlic.
  7. Add the chicken and cook until the chicken changes color.
  8. When water mix with chicken ingredients and water already hot turn off.
  9. Boil water and put chicken stock, put a piece your chicken to make chicken stock.
  10. Add vegetables and stir not a long time then pour chicken stock water until all vegetables deep.
  11. Set timer 20 minutes with low to medium fire. Bring the stock to boil and skim the scrum and fat from the surface of the stock. You must be patient to skim the scrum from your curry every 5 minute.
  12. Take out water a little bit if too much water.
  13. After done, turn off the heat and putyour curry block roux. If you use apple grated and honey, put at this time. And mix well.
  14. Make sure water, if need put a little bit from your side water before.
  15. Simmer uncovered on low heat, stirring occasionally, until the curry becomes thick.
  16. Enjoy!!

So that’s going to wrap this up for this special food chicken curry 🍎🍯 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!