Cheesy Mexican Chili
Cheesy Mexican Chili

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheesy mexican chili. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cheesy Mexican Chili is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheesy Mexican Chili is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook cheesy mexican chili using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy Mexican Chili:
  1. Take 1 lb Ground beef
  2. Make ready 1 large white onion
  3. Get 1 red bell pepper
  4. Take 1 green bell pepper
  5. Prepare 1 can pinto beans
  6. Prepare 1 can black beans
  7. Prepare 1 can kidney beans
  8. Make ready 1 cup salsa Verde
  9. Get 1 1/2 cups mexican blend cheese
  10. Get 2 tablespoons cholula hot sauce
  11. Make ready cooking oil/spray
Instructions to make Cheesy Mexican Chili:
  1. First: dice up your vegetables and set them aside. Add olive oil to large stovetop pan and heat over medium heat. Add ground beef and brown then drain excess juices.
  2. Empty your bean cans into a large strainer and rinse until all preservatives are off the beans and water runs clean through the strainer. Add beans to ground beef and mix.
  3. Add your vegetables to the mix and continue to cook uncovered. Once vegetables have softened, add your salsa Verde and Hot Sauce to the mixture. Continue to cook while stirring until everything is coated with the salsa and starts to stick together.
  4. Once chili is cooked, add cheese overtop and cover pan for 5 minutes to melt the cheese. Serve as is or add even more cheese afterwards!
  5. To make the chili vegetarian: add an extra can or two of beans, remove ground beef for the recipe and use another small onion and bell pepper to the mix.

So that’s going to wrap it up with this exceptional food cheesy mexican chili recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!