Roasted Red Pepper Chicken 🐔 Thighs
Roasted Red Pepper Chicken 🐔 Thighs

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, roasted red pepper chicken 🐔 thighs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Red Pepper Chicken 🐔 Thighs is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Roasted Red Pepper Chicken 🐔 Thighs is something that I’ve loved my whole life. They are fine and they look wonderful.

Season the thighs with salt and pepper. Add the coconut oil to the preheated skillet. Once the oil has melted, place the chicken thighs into the skillet.

To get started with this recipe, we have to prepare a few ingredients. You can have roasted red pepper chicken 🐔 thighs using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Make ready 1 large pack chicken thighs (bone in, skin on)
  2. Prepare 2 onions, sliced
  3. Make ready 1 green pepper, sliced
  4. Get 1/8 teaspoon black pepper
  5. Take 1/4 teaspoon Goya adobo
  6. Prepare 6 cloves garlic, minced
  7. Make ready 1 can (15.5 ounce) Goya black beans, undrained
  8. Get 1 can (14.5 ounce) diced tomatoes, undrained
  9. Prepare 1 jar (11.5 ounce) Goya pimientos, (roasted red peppers) drained, cut into strips

This one-skillet dinner recipe packs a ton of flavor with minimal prep. We used roasted red peppers and goat cheese to transform boring old chicken thighs into a five-star menu item. Skillet Chicken Thighs with Roasted Red Pepper Sauce and Feta Cheese Recipe Instructions. Sprinkle chicken thighs with salt and pepper on both sides.

Steps to make Roasted Red Pepper Chicken 🐔 Thighs:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in a large baking pan…….
  3. Place your sliced onions and green pepper all around chicken thighs…….
  4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
  5. Pour black bean / diced tomato mixture evenly all over chicken thighs……
  6. Place your sliced Goya pimientos all over chicken thighs……
  7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. 🤩😋
  8. Serve with your favorite side dish and enjoy 😉!! I served mine with chicken flavored parsley white rice 🍚!!!

Use a large skillet or electric skillet large enough to fit all the chicken thighs without overcrowding the pan. Add the oil to the pan, then add the chicken thighs. While my seasoned chicken thighs get a good sear on both sides, I add the roasted red peppers, garlic, olive oil and more seasoning to a food processor. Place vegetables in a roasting pan. Roasted Red Pepper Skillet Chicken - Our latest family favorite and a fab mid-week meal to serve with rice or pasta.

So that’s going to wrap this up with this special food roasted red pepper chicken 🐔 thighs recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!