Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken tandoori tikka. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken tandoori tikka is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken tandoori tikka is something which I have loved my entire life. They’re fine and they look fantastic.
This authentic tandoori chicken tikka is succulent and sure to become a family favourite. The key to getting a tandoori taste is to use Greek-style yoghurt and to baste with melted ghee or butter. Tandoori chicken is an Indian recipe, in which the meat is flavoured with yoghurt and spices, and then roasted.
To get started with this recipe, we have to prepare a few components. You can cook chicken tandoori tikka using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken tandoori tikka:
- Get 2 kg chicken
- Get 1 packet tikka masala
- Prepare 1 packet tandoori masala
- Prepare 1 pack creem
- Get 250 gram dahi
- Take Food colour required
- Prepare Salt to taste
- Take 4 TBS lehsan adrk paste
- Take 2 TBS chicken powder
- Make ready 1/2 cup oil
This recipe is easy to follow and the result is amazing. Why purchase from a takeaway when you can cook your own. I use either chicken breasts or chicken legs, both of which can be marinated then barbecued or cooked on a griddle. Tandoori Chicken Tikka What is Tandoori chicken tikka.
Steps to make Chicken tandoori tikka:
- Sab se phly Mera tawa dekhen us ke baad ingredients prepir krlen ab ek bowl me dahi or masala mix karein sat lehsan adrk paste bhi
- Creem food colour salt sab mix kar ke thik paste bnna lein
- Chicken Powder BHI add karein ab is paste ko chicken per lgaien
- Achy se mix karein ek ghnty ke liye mirenet krden ab tawa Ka flame on karein 4 TBS oil dalen or tikka ko ek side se golden karein low flame pe
- Is trha dosri side BHI golden karein or mazedar tandoori tikka aloo bhukhre ki chutney or raita ke sat serve karein.
Tikka refers to small pieces of meat marinated in a spicy yogurt-based mixture traditionally cooked in a tandoor. It is a clay oven with a wood charcoal fire burning at the base of the oven. Once the tandoor is hot, meat pieces threaded on metal skewers are lowered into the tandoor to cook. Place chicken in tray or in bowl. Unlike a chicken tikka masala, this is like a dry tandoori!
So that is going to wrap it up with this special food chicken tandoori tikka recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
