Red Spinach with Chicken
Red Spinach with Chicken

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, red spinach with chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Red Spinach with Chicken is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Red Spinach with Chicken is something that I have loved my whole life.

Red spinach is good in fiber and for digestion. Enjoy it with combination of chicken. Happy cooking šŸ™‚ Subscribe for more videos.

To begin with this particular recipe, we must first prepare a few ingredients. You can have red spinach with chicken using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Red Spinach with Chicken:
  1. Take 1 Bunch red Spinach chopped fine
  2. Get 250 grams chicken small cubes
  3. Make ready 2 medium onions thinly sliced
  4. Make ready 1 1/2 ginger paste
  5. Prepare 1 1/2 tsp garlic paste
  6. Get 1 tsp Turmeric powder
  7. Prepare to taste Chilli powder
  8. Get 11/2 tsp Cumin powder
  9. Get to taste Salt
  10. Make ready As required Oil
  11. Get 2 bay leaves

Heat the vegetable oil in a pan over a medium heat. When the onions have caramelised, add the paste, chicken pieces and remaining spices to the pan and stir well to combine. Vietnamese Spring Rolls with Slow-Cooked PorkPork. Frittata with chicken and spinach and fresh spinach.

Instructions to make Red Spinach with Chicken:
  1. Heat oil. Throw in the bay leaves. Then add sliced onions and fry for 3-4 minutes. Now add the chicken pieces and fry for another 5-7 minutes on medium heat. Then add ginger paste along with a little water and fry for 3-4 minutes. Add garlic paste along with little water and fry well. Add rest of the spices and sprinkle a little water and fry the masala until oil releases.
  2. Now add the chopped, washed and drained spinach. Do not mix. Lowering the heat cover and let it cook. Once done mix well, check seasoning and serve.

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