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If you are curious concerning the Perfect corn on the cob recipe? Please read straight listed below:
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, perfect corn on the cob. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Perfect corn on the cob is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Perfect corn on the cob is something which I have loved my entire life.
Our basic method for cooking corn on the cob will make this summer recipe become your next go-to side dish. Follow these steps for the best way boil It isn't summer until you've had corn on the cob. It's at every barbecue, it makes the perfect side dish to, umm, everything, and unless you're Michael.
To begin with this particular recipe, we must prepare a few components. You can cook perfect corn on the cob using 4 ingredients and 5 steps. Here is how you cook it.
Components of Perfect corn on the cob:
- Make ready 12 ears fresh sweet corn
- Make ready 1/2 cup butter
- Make ready 1/4 cup sugar
- Get 1 cup milk
There is nothing like fresh corn on the cob, quickly boiled, spread with lots of sweet butter, and sprinkled with salt. Two ears per person may seem like a proper serving, but appetites run high when corn is in season It may seem anti-everything, but forget the butter, forget the salt. Today we'll be cooking the perfect corn on the cob! How to Make Corn on the Cob in the Microwave - No Fuss No Shucking No Silks.
Instructions To Make Perfect corn on the cob:
- Fill large stockpot 1/2 way with water
- Add butter and sugar and bring to a boil.
- Add milk and corn on the cob.
- Return to boil.
- Remove from heat, cover and let stand for 10 minutes.
Searching for the perfect corn on the cob recipe? This is the best way to cook corn on the cob. It's simple and adds fabulous flavor to this quintessential summer food. Place unshucked corn on a microwave-safe dish. Add water to a pot so that it does not rise above the steamer basket.
That’s just how to make Perfect corn on the cob , If you follow it correctly, after that obviously the outcomes are excellent. This dish has been tested, so you do not require to question the preference. If you are satisfied with this Perfect corn on the cob recipe, please share it with your friends. We will compose a variety of other dishes, naturally the ones that have been shown effective and taste good.
So that is going to wrap it up with this special food perfect corn on the cob recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
