Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries  - 1922
Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922

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Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, oatmeal cookies from good housekeeping's book of menus, recipes and household discoveries - 1922. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922 is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922 is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook oatmeal cookies from good housekeeping's book of menus, recipes and household discoveries - 1922 using 12 ingredients and 7 steps. Here is how you can achieve it.

Materials for making of Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922:
  1. Make ready 1 cup Sugar
  2. Get 1/2 cup Margarine
  3. Get 1/2 cup other shortening
  4. Take 2 Eggs
  5. Make ready 1 1/2 cup Pastry Flour
  6. Make ready 2 cup Rolled Oats
  7. Prepare 1 tsp Cinnamon
  8. Get 1/2 tsp Salt
  9. Take 1 1/2 cup Chopped Raisins
  10. Prepare 1/2 cup Chopped Nut Meats
  11. Take 1 tsp Baking Soda
  12. Take 1 tbsp Vinegar

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To Make Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922:
  1. Preheat oven to 400°F
  2. Beat eggs
  3. Sift together flour, cinnamon and salt
  4. Cream together margarine, shortening and sugar.
  5. Add the beaten eggs , the oats, the sifted flour mixture, the raisins and nuts.
  6. Add the Soda to the vinegar then add to the main mixture.
  7. Mix all together thoroughly, scoop out with a 2 inch scoop then flatten to 1/2 inch thickness, bake on greased and parchment covered cookie sheet for ten minutes in a 400°.F oven.

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