Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy pasta salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Creamy Pasta Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Creamy Pasta Salad is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Pasta Salad:
- Get Pasta Salad :
- Get 1/3 cup elbow pasta, uncooked
- Prepare 1/4 cup peas (I use frozen)
- Take 1 small carrot, peeled and shredded
- Get 1 small chicken breast, grilled and diced
- Make ready 1 tbsp. freshly shredded white cheddar cheese
- Prepare Dressing :
- Get 1 tbsp. mayo
- Prepare 1 tbsp. sour cream
- Make ready 1 tsp. apple cider vinegar
- Prepare 1 tsp. honey
- Make ready To taste salt and pepper, garlic powder
Steps to make Creamy Pasta Salad:
- In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
- Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
- Drain the pasta and peas into a colander and rinse with cold water.
- In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
- You can eat this immediately or you can chill in the fridge until you're ready.
So that’s going to wrap this up with this exceptional food creamy pasta salad recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!