Chicken fillets baked
In enchilada sauce
Chicken fillets baked In enchilada sauce

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken fillets baked in enchilada sauce. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Today I am cooking at home and making cheesy chicken molé enchiladas baked in the oven. This is one of my family's favorite dishes when I have leftover molé. Try this easy low carb recipe, Baked Enchilada Chicken.

Chicken fillets baked In enchilada sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken fillets baked In enchilada sauce is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken fillets baked in enchilada sauce using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fillets baked

In enchilada sauce:

  1. Prepare 30 chicken fillets
  2. Make ready Butter
  3. Prepare 1 bag enchilada spice
  4. Prepare 1 can tomato soup
  5. Make ready 2 cups water
  6. Prepare Cheese

Nothing fancy here, just a generous dose of everyday spices! These authentic chicken enchiladas with mole sauce were inspired by a dish served at Seattle's La Carta De Oaxaca restaurant. Chicken- and cheese-filled corn tortillas baked under a creamy sauce infused with hot green chiles. Adjust the amount of chopped chiles.

Instructions to make Chicken fillets baked

In enchilada sauce:

  1. Fry the chicken fillets in butter, until there nice and brown
  2. Mix the enchilada spice with the tomato soup and water, and cook for 5min.
  3. Put the chicken fillets in a glass pan, pour the sauce over the chicken
  4. Bake at 300f for one hour
  5. Spread a bit cheese over, bake again till cheese is melted.

A healthy Chicken Enchilada recipe that's easy to make for a weeknight dinner or you Spoon strained enchilada sauce over the rolled tortillas and top with grated cheese. The enchilada sauce in this recipe is so good I Enchiladas can be filled with anything you can think of! In this Chicken Enchiladas Then top with cheese. Cover with aluminum foil and bake in the oven on the middle rack. Today's Best Chicken Enchilada Recipe is the only chicken enchilada recipe you'll need from now until eternity.

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