★Sweet & Sour Zucchini Pickles. ★
★Sweet & Sour Zucchini Pickles. ★

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Below is a ★Sweet & Sour Zucchini Pickles. ★ dish that you can copy to offer your precious family.

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, ★sweet & sour zucchini pickles. ★. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

★Sweet & Sour Zucchini Pickles. ★ is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. ★Sweet & Sour Zucchini Pickles. ★ is something which I’ve loved my whole life.

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To begin with this particular recipe, we must prepare a few components. You can have ★sweet & sour zucchini pickles. ★ using 7 ingredients and 4 steps. Here is how you cook it.

What needs to be prepared of ★Sweet & Sour Zucchini Pickles. ★:
  1. Prepare 11 cup thinly sliced zucchini - about 3 lbs. ( I used a mandolin )
  2. Make ready 1 large onion, halved & thinly sliced
  3. Prepare 1/3 cup canning salt
  4. Take 4 1/2 cup white vinegar
  5. Make ready 3 cup granulated sugar
  6. Take 1 tbsp mustard seed
  7. Get 1 1/2 tsp ground turmeric

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To Make ★Sweet & Sour Zucchini Pickles. ★:
  1. Place zucchini & onion in a large bowl. Sprinkle with salt & toss to coat. Add water to cover; let stand for 2 hours. Drain; rinse thoroughly.
  2. In a 6 - Qt. Stockpot, combine remaining ings. Bring to a boil. Stirring to dissolve sugar. Reduce heat; simmer 5 minutes. Add zucchini mixture , return to a boil. Stirring occasionally. Reduce heat. Simmer uncovered 4-5 minutes. Or until heated through.
  3. Carefully ladle hot mixture into 6 hot 1 pint jars.leaving 1/2" headspace. Remove air bubbles. If necessary. Adjust headspace by adding hot pickling liquid. Wipe rims. Screw on bands.until fingertip tight. ( get your lids ready as directed on the box).
  4. Place jars into canner with simmering water. Ensuring they are completely covered with water. Bring to a boil. Process 10 minutes. Remove jars & cool.

That’s the recipe for ★Sweet & Sour Zucchini Pickles. ★, don’t forget to exercise it immediately at home to ensure that your family will more than happy.

So that is going to wrap this up with this special food ★sweet & sour zucchini pickles. ★ recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!