Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken tikka pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken tikka pie is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken tikka pie is something that I’ve loved my entire life.
All the flavours of chicken tikka masala in a hearty, comforting pie. Chicken tikka is a chicken dish originating in the Indian subcontinent; the dish is popular in India, Bangladesh and Pakistan. It is traditionally small pieces of boneless chicken baked using skewers on.
To begin with this recipe, we must first prepare a few components. You can cook chicken tikka pie using 31 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken tikka pie:
- Get ❤ For pie
- Get 2 cup Flour
- Make ready 1 cup Milk
- Take 1 Egg
- Make ready to taste Salt
- Prepare pinch Sugar
- Prepare Water to make it a liquid
- Make ready Oil as required
- Make ready ❤For chicken
- Prepare Half kg chicken
- Make ready 2 tbsp Tandoori masla
- Take 3 tbsp Chilli sauce
- Make ready 2 tbsp Soya sauce
- Take to taste Salt
- Take Coal for smoke
- Prepare 2 tbsp Oil
- Get Yellow food colour
- Prepare ❤For green chatni
- Get Mint leaves half bundle
- Prepare 4 Green chills
- Take Corriender half bundle
- Make ready 1 tbsp Zeera
- Take to taste Salt
- Get 1 tbsp Lemon juice
- Get ❤For coleslaw
- Make ready 1 Cabbage
- Take 1 cup Mayonnaise
- Take Black pepper
- Prepare ❤red sauce
- Take 3 tbsp Ketchup
- Make ready 1 cup Chilli garlic sauce
Grab the easy recipe here and try them yourself! These chicken tikka kebabs make a great addition to any party food table, or served up with a Forget ordering a takeaway, make these instead! Mild chunks of tikka seasoned chicken threaded on. For this chicken tikka masala recipe, the yogurt helps tenderize the chicken; the garlic, ginger, and spices in the marinade It doesn't taste much like Chicken Tikka Masala to me — the addition of the.
Instructions to make Chicken tikka pie:
- At first in a bowl add flour, egg and milk then salt and water and beat it well then add sugar and beat again
- Then add oil in a pan add pour the batter it in a pan then slightly cook them from both sides then put them aside
- Then for chicken add all above mentioned ingredients in a pan and let it cook then when it was done gave coal smoke
- Then for green chatni place all above mentioned ingredients on sil and crushed them well then add little bit of water
- Then for coleslaw thinly chopped cabbage add mayonnaise and black pepper and mix
- Then in a bowl prepare a red sauce by adding ketchup and chilli garlic sauce.. Then apply first layer of it on pie
- Then place chicken over it
- Then place another pie over it and then apply green chatni
- Then place another layer of pie and apply coleslaw then cover it with another pie and cut and serve
This easy stovetop Chicken Tikka Masala tastes just like your favorite Indian take-out and is ready in under an hour. Leftovers are even better the next day! This authentic chicken tikka masala dish follows an old family recipe. Chicken tikka can also be made into chicken tikka masala, where the grilled chicken Traditionally, chicken tikka is baked in a clay oven called a tandoor, which basically makes this recipe a boneless. Chicken Tikka Chapati Burritos - the made-from-scratch marinade is so tasty and easy too!
So that’s going to wrap this up for this special food chicken tikka pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
