Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's 5 minute smothered green chili chicken burritos. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
I used canned chicken, green chilis, corn, beans, and enchilada sauce to make them. With a little cheese and some flour tortillas that I already had on hand, I made a delicious and hearty meal. SMOTHERED CHICKEN BURRITOS — Slow cooked chicken, rice and cheese, rolled in tortillas then smothered in a creamy green chili sauce and baked.
Mike's 5 Minute Smothered Green Chili Chicken Burritos is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Mike's 5 Minute Smothered Green Chili Chicken Burritos is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's 5 minute smothered green chili chicken burritos using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's 5 Minute Smothered Green Chili Chicken Burritos:
- Get ● For The EZ Enchilada Sauce
- Make ready 1 (15 oz) Can Hatch Green Chili Enchilada Sauce
- Prepare 1/2 Cup Cilantro Leaves [+ reserves for garnish]
- Make ready 2 (4 oz) Cans Diced Green Hatch Chilies
- Take 1/2 tsp Ground Cumin
- Take ● For The EZ Proteins
- Take 1 (15 oz) Can Kirkland Precooked Chunked Chicken [drained]
- Take 4 EX LG Green Chili Chicken Bean & Cheese Burritos
- Take ● For The Toppers/Garnish Options [as needed]
- Get Fresh Chopped White Onions
- Make ready Shredded Mexican 3 Cheese
- Get Leaves Fresh Cilantro
- Take Diced Jalapenos
- Make ready Diced Tomatoes
- Get Slices Avocado
- Make ready Green Onions
- Get Lime Wedges
- Make ready Sour Cream
The chicken comes out perfectly tender but the rice is the true hero - soaked with all the burito bowl flavors from the IP magic. Stir in corn, black beans, salsa and green chiles. Top burritos with green chili enchilada sauce and sprinkle top with more Monterrey Jack cheese. Simply place the dish with burritos in it BEFORE adding the green chili sauce to the top.
Steps to make Mike's 5 Minute Smothered Green Chili Chicken Burritos:
- Add everything in the Enchilada Section to a bowl
- Mix and microwave.
- One of the best burritos brands out there!
- Heat your burritos and garnish with onions, cheeses, cilantro, enchilada sauce etc! Enjoy the easy with an ice cold Mexican beer!
- Or, go what we here call Christmas style and use both red and green toppers! Enjoy!
Charred and Tender grilled chicken spiced with a special blend of homemade taco seasoning can be grilled or cooked on the stove-top. It's delicious in tacos, burritos, on salads, or for meal-prep! Perfectly charred and crispy on the outside and soft and tender on the inside. If you're having trouble keeping the burritos closed or you're transporting them, use a square of foil underneath each wrap as you're folding it around the filling. Cover chicken breasts in salt, pepper and green chili powder (if you have it).
So that is going to wrap this up for this special food mike's 5 minute smothered green chili chicken burritos recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
