Tikka Karhai with naan
Tikka Karhai with naan

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tikka karhai with naan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tikka Karhai with naan is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Tikka Karhai with naan is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook tikka karhai with naan using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tikka Karhai with naan:
  1. Get Halg kg chicken
  2. Take 1 cup dahi
  3. Take 1 cup oil
  4. Get Bhona Pisa zeera 1_1/2 teaspoon
  5. Take 1-1/2 tea spoon Bhona Pisa Dhaniya
  6. Take Half teaspoon haldi
  7. Get 2 tea spoon Black pepper
  8. Take 1 tea spoon Kuti laal mirch
  9. Get 1 table spoon adrak lehson paste
  10. Take 1 tommato paste (tommato ko flame par saink kar skin hata kar paste
  11. Take 1 tommato chopped
  12. Take 1 medium size onion paste
  13. Make ready 1 lemon
  14. Prepare Slice adrak
  15. Prepare 6 Bari hari mircahin slice MN cut
  16. Make ready Salt as per taste
  17. Prepare For Tikka marination
  18. Make ready 2 tablespoon Tikka masala
  19. Prepare 1 table spoon tandoori chicken masala
  20. Prepare 1 table spoon adrak lehson paste
  21. Get 1 lemon
  22. Get 1 table spoon dahi
Steps to make Tikka Karhai with naan:
  1. Sub sa phly chicken ko achi trhn wash Kar ke isy Tikka masala, tandoori masala, adrak lehson paste, dahi and or lemon ke sath marinate kar ke 1 hour ke liye fridge MN rakh dain
  2. Ub gravy ke liye ik tommato ko flame par saink kar Iski skin remove krdain or paste banalain
  3. Ik onion ko cheel kar wash Kar ke Isko bh blend Kar ke paste bana lain
  4. Ub ik Karhai MN oil Daal kar is MN sub sa phly piyaz ka paste add krn 3 minute fry krn phir is MN adrak lehson ka paste add krn isy bh 3 minute tak. Bhonain
  5. Ub is MN marinate ki Hoi chicken add Krn or sath MN zeera, Dhaniya namak kuti kali mirch kuti laal mirch, bh add Kar ke achi trhn bhon Lain Oil separate hojy Ub tommato paste bh add Kar ke 2 sa 3 minute bhonain Ub is MN tommato chopped or dahi bh add Kar ke achi trhn bhonain ke oil bh separate ho or gravy ka pani. BH kum reh jy Ub low flame par dhakkan laga kar 20 minutes cook krn pani add nahi krna
  6. Qk tommato dahi subka pani bh hai js MN ye gravy bnyge
  7. 15 minutes baad adrak slice add krn or hari mirchain bh or 3 minute bhon kar phir chopped hara Dhaniya sprinkle krn or lemon juice hai Daal dain
  8. Tyyr hai maxedaar si chicken Tikkaa Karhai isy naan ke sath serve krn 😋🙂

So that is going to wrap this up with this special food tikka karhai with naan recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!