Tikka Biryani Muffins Recipeticklers fusionweek
Tikka Biryani Muffins Recipeticklers fusionweek

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tikka biryani muffins recipeticklers fusionweek. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tikka Biryani Muffins Recipeticklers fusionweek is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Tikka Biryani Muffins Recipeticklers fusionweek is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tikka biryani muffins recipeticklers fusionweek using 27 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Tikka Biryani Muffins Recipeticklers fusionweek:
  1. Prepare For Chicken Tikka
  2. Prepare 400 m Chicken mince
  3. Take 2 tbsp Oil
  4. Make ready Whole spices
  5. Make ready 1 pc Cinnamon
  6. Get 2-3 pc Cloves
  7. Prepare 2 Cardamom
  8. Take 3-4 Black pepper
  9. Make ready 1 tsp Cumin seeds
  10. Get 2 tbsp Ginger garlic paste
  11. Get 1 tbsp Tikka masala
  12. Prepare 1 tbsp Tandoori masala
  13. Get 2 tbsp Red chilli sauce
  14. Make ready 2 Tomatoes chopped
  15. Take 2 Capsicum cubed
  16. Prepare 1 piece Coal for smoking
  17. Make ready 1/4 tsp Butter
  18. Get other ingredients:-
  19. Prepare 1/2 cup Cooked Rice
  20. Make ready as needed Fried onion birista
  21. Prepare 2 Sliced tomatoes
  22. Take as needed Fresh mint leaves
  23. Take as needed Oil for greasing
  24. Take 2 Eggs
  25. Take to taste Salt
  26. Make ready to taste black pepper powder
  27. Take 1/4 tsp Red chilli powder
Steps to make Tikka Biryani Muffins Recipeticklers fusionweek:
  1. Heat oil and add the whole spices. Add the tikka & the tandoori masala and fry.Add the chilli sauce too
  2. Now add our chicken Mince and saute on high flame for 5 mins till the chicken has changed colour.Then add tomato & capsicum and cook till dry
  3. Heat the coal & place it on a foil above the mince.Add melted butter and cover and smoke the mince.Set aside
  4. Prepare rice as normal
  5. Take the eggs,add the salt,pepper and red chillie powder and whisk
  6. Add the egg to the rice and mix well
  7. ASSEMBLING:-Grease muffin pans or you can even place a foil.Now add a layer of egg rice.Add the tikka mince,sprinkle some onion birasta
  8. Layer with tomato slices and mint leaves.Finally layer with rice and pack tightly.
  9. Preheat the oven and bake for he Muffins @ 180⁰ c for 25 min.
  10. Let it cool and then slowly unmould it.
  11. When we slice our muffin we can clearly see the layers
  12. Enjoy this Tikka Biryani Muffin as it is or with some salad and curd.

So that is going to wrap this up with this special food tikka biryani muffins recipeticklers fusionweek recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!