Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tikka biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tikka Biryani (Eid special) how to make chicken tikka biryani by Kitchen With Amna. Chicken Tikka Biryani Recipe is the famous delicacy of Punjabi Cuisine. Here Boneless Chicken Tikka is cooked in Gravy and then mixed with Basmati Rice.
Tikka biryani is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Tikka biryani is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tikka biryani using 19 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Tikka biryani:
- Take 2 kg Chicken
- Make ready 2 kg Rice
- Prepare 1/2 kg Onion
- Make ready 1/2 kg Potatoes
- Make ready 1 kg Tomatoes
- Make ready 1 bundle Corrider
- Take 1 bundle Mint
- Take 3-4 Lemon
- Take 7-8 Green chillies
- Prepare 1 kg Yougert
- Make ready 1/2 tbsp Bhuna masala
- Take 1 pack Shan Bombay biryani masala
- Make ready 2-3 tbsp Tandoori masala
- Get 1/2 cup Oil
- Make ready G. G paste 1/2 tbsp
- Get 2 tbsp Garam masala powder
- Prepare Sabut garam masala as required
- Make ready 250 gm Alu bukharai
- Take to taste Salt
Chicken tikka biryani - Whether you're creating a feast for your guests, or simply need a family dinner idea, you can't beat the aromatic flavors in this biryani recipe. It features a tasty mix of the classic. Mix all the Tikka ingredients to form a marinade. Home Recipes In Urdu - English Chicken Tikka Biryani: English - Urdu Recipe.
Steps to make Tikka biryani:
- Pour oil then add chopped onions and golden brown them then put them out of pan
- Then in the same pan add g. g paste
- Then add potato and broil them then add chopped slices of tomatoes
- The add Shan Bombay biryani masala and broil it well
- Then apply tandoori masala over chicken and mix then place it in the pan too. Then add bhuna masala and broil for 5 min
- Then add corrider and allu bukharai then add 3 to 4 glass water cover and let it cook until tomatoes tenderize
- Then addbeaten yougert crushed fried onions and garam masala powder and broil it well then cook for 10 minutes and put aside
- Then soak rice in water then in a pan pour water and add sabut garam masala in it and zeera
- Let it boil then add rice in it let them cook until they were half done
- Then for layering first gave layer of rice then pour gravy over it then garnish lemon slices, mint corriender and green chillies
- Then add Slices of tomatoes
- Then layer of rice again and add half cup oil over it cover the cap of pan with news paper and put on dum for 5 to 6 minutes then serve
Chicken Tikka Biryani recipe is a very unique and tasty biryani preparation. This biryani recipe is very But this chicken tikka biryani is not so easily available everywhere. Chicken Tikka Biryani is a delicious variation to the immensely popular biryani in South India. Perfect for those who love biryani, this is a spicy and flavourful dish where chicken pieces are marinated in a. Find chicken tikka biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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