Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed cheesy chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Stuffed cheesy chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Stuffed cheesy chicken is something which I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few components. You can have stuffed cheesy chicken using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed cheesy chicken:
- Prepare 2 chicken pasanda pieces thinly sliced
- Get 1/4 tsp salt
- Get 1/4 tsp black pepper
- Make ready 1 knor cube
- Make ready Half tsp red chilli powder
- Take 1 tsp soyasauce
- Get 1 tsp tabasco sauce
- Get Half tsp chicken tikka masala
- Take Half tsp tandoori masala
- Get 1 cheese slice
- Take 2 tbsp coriander leaves chopped
- Take 1 egg
- Prepare Bread crumbs as required
- Get Oil for deep frying
A real crowd pleaser, it's gluten free & Atkins friendly! Anyway, after lots of brainstorming, I came up with this Cheesy Stuffed Chicken. Meanwhile, use a paring knife to cut a deep pocket on the side of each chicken breast. These stuffed shells are loaded with cheesy chicken spinach goodness!
Steps to make Stuffed cheesy chicken:
- Marinate chicken with salt, black pepper and knor cube.
- Add in red chilli powder, soyasauce and tabasco sauce.
- Add chicken tikka masala and tandoori masala. Marinate for atleast 30 minutes. Then put cheese slice in the center and sprinkle 1tbsp coriander leaves chopped.
- Roll the chicken, dip in beaten egg and roll in bread crumbs.
- Deep fry the stuffed cheesy chicken. Stuffed cheesy chicken is ready to serve.
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