Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy chicken and dumplings. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Easy Chicken and Dumplings is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Chicken and Dumplings is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy chicken and dumplings using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chicken and Dumplings:
- Take 4 frozen chicken breasts
- Take 2 can cream of chicken
- Prepare 4 cup water
- Make ready 1 packages biscuits
- Get 1 dash chicken broth or bouillon cube
- Take 2 tbsp butter
Deli-roasted chicken, cream of chicken soup, and canned biscuits make a quick-and-tasty. It's a fast, easy soul food to make on busy nights. The fresh thyme in the perfectly fluffy dumplings sets it over the edge! This version of chicken and dumplings starts with a couple of smart shortcuts to make it easy enough to pull off on a weeknight, without skimping on the rich, savory flavor and tender dumplings you expect.
Steps to make Easy Chicken and Dumplings:
- Put chicken breasts in crockpot
- I fill both cans up with water. Then add two more cups with a dash of chicken bouillon cube
- Pour both cans of cream of chicken over the chicken and put two tablespoons of butter
- Turn crockpot on Low and cook for 6 and half hours
- Take chicken out and shred it, put back in crockpot
- Then take biscuits and rip into pieces and put in crockpot. For about 30 minutes let cook and keep stirring
- Once the biscuits seem to look lumpy? Turn crockpot off and take lid off.
- Enjoy!
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