Simple Chicken Dhum Biryani
Simple Chicken Dhum Biryani

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple chicken dhum biryani. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Chicken Dhum Biryani is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Simple Chicken Dhum Biryani is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have simple chicken dhum biryani using 23 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken Dhum Biryani:
  1. Take Marination:
  2. Take 1 kg Chicken -
  3. Take (Marinate Chicken with Turmeric,Red Chilli powder,Lemon Juice)
  4. Take (Marinate the chicken for 1 hour in refrigerator)
  5. Prepare Dried Spices:
  6. Take Clove - 6 pieces
  7. Make ready 4 pieces Cardomom -
  8. Make ready Cinnamon stick - 2 sticks
  9. Make ready Biryani Leaf - 3 Leaves
  10. Get 1 piece Star Anise -
  11. Make ready Biryani Ingredients:
  12. Take Basmati rice - 500 g (Soaked for 30 mins)
  13. Get Onion Paste - 5 Onions Grinded
  14. Get Tomato Paste - 4 Tomatoes Grinded
  15. Make ready 3 tbs Ginger & Garlic Paste -
  16. Make ready Ghee(5 tsp) + Oil(3tsp)
  17. Prepare Green Chilli - 5 Chillies(Slit)
  18. Prepare Mint Leaves - 2 Handsfull
  19. Get 2 tbs Coriander Powder -
  20. Make ready 4 tbs Red Chilli Powder -
  21. Take Water Plus Coconut Milk Quantity:
  22. Prepare For 500 g Basmati rice…5 Tumblers of water and 1 tumbler of CM
  23. Get (CM - Coconut Milk)
Instructions to make Simple Chicken Dhum Biryani:
  1. Turn On the Stove And keep a big tava or any vessel of your choice for cooking biryani…
  2. Add the Ghee Plus oil combo And let it get warmed up…
  3. After the combo is warm…Add all the dried Spices that i mentioned above and sautè them for a while…
  4. After 2 mins…Add the onion paste and cook the onions until they are golden brown and until oil starts to separate from the onions…
  5. Add tomato paste(only after the onions are ensured golden brown)and sautè them for a while until the raw smell goes of from the tomato paste…
  6. Add Mint leaves and stir them softly…At this point of time You will be enjoying the smell of the gravy formed….Gama gama🤤
  7. After 2 mins of adding mint leaves…Add the marinated chicken and stir them until the chicken is quarter cooked….
  8. Now add the water plus Coconut milk with the same quantity that I mentioned above….And stir them for a minute…
  9. Add Basmati rice that is soaked in water for 30 mins after the broth starts to boil….Your work for preparing Biryani is Doneee🔥…Peace✌
  10. For Dhum Heating it….Cover the Tava with a Lid and Place a Large vessel filled with Hot water….And cook them for 30 mins in low flame…🔥
  11. After 30 mins….remove the lid…And…Waaahaa…Biryani's ready…✌😁

So that is going to wrap it up with this exceptional food simple chicken dhum biryani recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!