Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ilocanos buridibod. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Ilocanos Buridibod is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Ilocanos Buridibod is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have ilocanos buridibod using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ilocanos Buridibod:
- Make ready Malunggay fruits
- Prepare Leaves Malunggay
- Prepare Sweet potato
- Get Birch Flower
- Make ready Fish Sauce
- Make ready Fried Chicken or Fried Fish
- Prepare Onion
- Prepare Salt
Steps to make Ilocanos Buridibod:
- Boil water depend on the serving needed. After the water get boiled add fish sauce and slice onion then bring to boil again.
- As to boiling again, add the fried chicken or fried fish together with the sweet potato until it will cook depends on the preference for the potato to be cooked. Add salt to taste.
- If potato already cooked, add the remaining ingredients last the leaves of malunggay. After ther ready to serve delicious vegetables in soup buridibud. Enjoy😋😋😋
So that is going to wrap it up with this special food ilocanos buridibod recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
