Hashbrown Stuffing Casserole
Hashbrown Stuffing Casserole

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hashbrown stuffing casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hashbrown Stuffing Casserole is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Hashbrown Stuffing Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have hashbrown stuffing casserole using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hashbrown Stuffing Casserole:
  1. Take 1 bag frozen square hashbrowns, thawed
  2. Make ready 1 can of cream of chicken soup
  3. Make ready 1/2 cup sour cream
  4. Get 2 tbsp mayo
  5. Prepare 1/2 tbsp paprika
  6. Make ready 1 juice of 1/2 lemon
  7. Make ready 1 salt and pepper to taste
  8. Take 1 stick butter
  9. Prepare 3 cup of pepperidge farm mixed season stuffing mix, uncooked
  10. Take 1 8oz bag of shredded sharp chedder cheese
  11. Take 1 large onion, sliced super, super thin
Steps to make Hashbrown Stuffing Casserole:
  1. Preheat oven to 350
  2. In a glass 13x9 inch pan spread hashbrowns evenly out
  3. In large mixing bowl combine soup, sour cream, mayo, paprika, s &p and lemon juice. Mix well. Cover top of hashbrowns in pan.
  4. Cover with entire bag of cheese, evenly.
  5. Melt butter in microwave. Mix well with onion and stuffing mix. Spread evenly over cheese.
  6. Cover with foil and bake for 1 hour. Uncover and bake additional 15-20 minutes.
  7. Aaaaand you're welcome.

So that’s going to wrap this up with this special food hashbrown stuffing casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!