Brinjal/ Aubergine vegan recipe
Brinjal/ Aubergine vegan recipe

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Right here is a Brinjal/ Aubergine vegan recipe dish that you can mimic to offer your beloved household.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, brinjal/ aubergine vegan recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Brinjal/ Aubergine vegan recipe is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Brinjal/ Aubergine vegan recipe is something which I have loved my entire life.

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To begin with this particular recipe, we have to prepare a few components. You can cook brinjal/ aubergine vegan recipe using 14 ingredients and 5 steps. Here is how you cook that.

Materials for making of Brinjal/ Aubergine vegan recipe:
  1. Prepare corn flour
  2. Take plain flour
  3. Take gram flour
  4. Take turmeric powder
  5. Take coriander powder
  6. Prepare chilli powder
  7. Make ready cumin powder
  8. Take Black pepper powder
  9. Make ready ginger garlic paste
  10. Get water
  11. Get middle aubergine/ brinjal
  12. Make ready oil
  13. Prepare Oil for fry
  14. Get Salt as a taste

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To Make Brinjal/ Aubergine vegan recipe:
  1. In a bowl take all ingredients mix well and make a paste.
  2. Now cut the brinjal into slices not too thin and not too thick.
  3. Put slices in the paste and magnet it, keep aside for 10 min.
  4. Heat a pan spray oil and put slices cover it and cook a min after that turn the slices and cook 1 or 2 min more.
  5. Now our brinjal fry is ready for eat.

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That’s the recipe for Brinjal/ Aubergine vegan recipe, do not fail to remember to practice it instantly at house to make sure that your family members will be satisfied.

So that is going to wrap this up for this exceptional food brinjal/ aubergine vegan recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!