Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, french fries with deep fried hot & tangy chicken. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
French fries with deep fried hot & tangy chicken is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. French fries with deep fried hot & tangy chicken is something which I have loved my entire life. They are nice and they look fantastic.
The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! Make the fries in an electric deep fryer with a basket or use a heavy-bottomed pot or Dutch oven and mesh strainer—just make sure to attach a deep-fry thermometer to the pot to keep track of the oil's temperature.
To get started with this recipe, we have to prepare a few ingredients. You can cook french fries with deep fried hot & tangy chicken using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make French fries with deep fried hot & tangy chicken:
- Take 1 whole Chicken cut up into large pieces.(about 4-6 pieces)
- Get 1 tsp Garlic powder
- Get 1 tsp Chilli flakes
- Get 2 tbsp dark soy sauce
- Make ready 1 tsp Paprika
- Prepare 1 tsp salt or to taste
- Make ready 2 tsp grated ginger
- Prepare 1 tbsp white vinegar
- Prepare 1 tsp lime juice
- Take 1/4 cup lime zest
- Prepare 1 tsp turmeric powder
- Make ready Enough oil for deep frying
Drain, season, and serve Remove the fully cooked French fries form the deep fryer and allow to drain on a clean paper towel for a second time. Remove potatoes from the water, and pat dry to remove excess water. Season the fries while the oil is still hot. The hot oil will help your seasonings stick to the fries.
Steps to make French fries with deep fried hot & tangy chicken:
- In a bowl, add garlic, Paprika, turmeric powder, chillie flakes and salt and give it a good mix.
- Then add lime juice, dark soy sauce, white vinegar and grated ginger, mix these in as well.
- Add the lime zest and stir, let the marinade sit about ten minutes to allow the flavors to infuse and incorporate well.
- Put in the chicken pieces, (I wasn't using a huge chicken so I made four pieces.)
- Using your hands, mix up the chicken into the marinade, ensure to coat each piece evenly.
- Set aside and marinate for 15-20 minutes, meanwhile you can be preparing your fries
- Put enough oil in a deep frying pan. Let it heat until it reaches 180°C, you can use a thermometer to test to ensure you got the right temperature, or you can use your eye ball it.
- Deep in the chicken pieces, carefull not to splatter oil on yourself. Let the chicken fry until crisp, for about 4-5 minutes if the temperature of your oil is right. If you want your chicken more crispy leave it in for about a minute or do longer.
- Remove the chicken and drain off the excess oil. Chicken is ready to serve. Enjoy with some nice crispy fries and some homemade chillie😋
Use salt, spices, fresh herbs, or even oils to flavor your fries. If you peel a bunch of potatoes and cut them into sticks, then immediately plunge them into hot oil and fry them, they will never, ever, ever, be as good as the french fries I'm. Drain on clean paper, then salt generously and serve right away. I followed directions and they came out great but instead of seasoning the fries with salt I used McCormick Grill Mates Roasted Garlic and Herb seasoning. It tasted great on the french fries.
So that is going to wrap this up with this exceptional food french fries with deep fried hot & tangy chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!