Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, green chilli & anchovy fried rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Green Chilli & Anchovy Fried Rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Green Chilli & Anchovy Fried Rice is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green chilli & anchovy fried rice using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Green Chilli & Anchovy Fried Rice:
- Get spices
- Take 10 big and small green chillies
- Make ready 2 red onion
- Make ready 2 white onion
- Get 3 orange leaf
- Make ready 3 kemangi leaf
- Make ready pinch salt
- Prepare olive oil
- Get main
- Prepare white rice
- Take anchovy (teri medan)
- Prepare topping
- Get 2 eggs
Instructions to make Green Chilli & Anchovy Fried Rice:
- Grind all the spices until smooth, leave out the salt yet
- Fry the anchovies in olive oil
- Sautee all the spices in olive oil
- Toss the rice into the sauteed spices, stir all
- Include the anchovies to the fried rice
- Fry the eggs
So that is going to wrap this up with this special food green chilli & anchovy fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
