Raspberry almond crusted pork tenderloin (or ribs or chicken)
Raspberry almond crusted pork tenderloin (or ribs or chicken)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, raspberry almond crusted pork tenderloin (or ribs or chicken). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Raspberry almond crusted pork tenderloin (or ribs or chicken). Something delicious to break free from the every day dinner rut! And you probably already have most of the ingredients!

Raspberry almond crusted pork tenderloin (or ribs or chicken) is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Raspberry almond crusted pork tenderloin (or ribs or chicken) is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
  1. Make ready 1 pork tenderloin (but chicken breasts would be delicious as well)
  2. Take 1 dash salt and pepper to season meat lightly
  3. Get 2 beaten eggs
  4. Make ready 1/2 cup finely crushed or pulsed in food processor almonds
  5. Prepare 2/3 cup Raspberry jam (I prefer home made)
  6. Get 1/3 cup BBQ sauce (sweet baby rays is my favorite)
  7. Take 4 tbsp brown sugar
  8. Take 1 tsp crushed red pepper flakes (or to taste)
  9. Get 1/4 cup Coke flavored soda
  10. Prepare 1 tbsp chopped garlic

The almond adds a great flavor and its very distinct. Second, pull the cookies out of the oven midway through cooking, take a spoon and lightly spread the jam outwards and even it out into a circle. Set the chicken piece aside and repeat with the remaining pieces. Heat a pan over medium heat.

Instructions to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
  1. Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine)
  2. Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can.
  3. Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low
  4. Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork
  5. Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking.

Add the oil and once hot, add the chicken to the pan, making sure to not crowd the chicken in the pan. Prepare the pork tenderloins by rinsing under cold water. Meanwhile, cut the pork ribs into individual, bite-sized pieces. When water has achieved a rolling boil, add the rib segments. Drain ribs, pat them dry with lint-free paper towels, and refrigerate them to cool them down.

So that is going to wrap it up for this exceptional food raspberry almond crusted pork tenderloin (or ribs or chicken) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!