Chicken with Orange Sauce
Chicken with Orange Sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken with orange sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Chicken with Orange Sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Chicken with Orange Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken with orange sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken with Orange Sauce:
  1. Make ready 2 Chicken thigh (with skin)
  2. Get 2 Organic oranges
  3. Make ready 1 clove Garlic
  4. Take 30 grams Onion
  5. Prepare 100 ml White wine
  6. Prepare 1 pinch of each Rosemary and sage
  7. Prepare 1 tbsp Butter
  8. Prepare 1 dash Pepper
  9. Make ready 1 dash Salt

In a large skillet, cook chicken in remaining oil until juices run clear. Meanwhile, in a small saucepan, saute walnuts in butter until lightly browned; remove and set aside. For Oven Orange Chicken: Place the fried chicken into a baking dish and pour the sauce over. Handy Tip: Place a colander of broccoli florets right on top of the pot when simmering the chicken in sauce.

Instructions to make Chicken with Orange Sauce:
  1. Finely chop the garlic, thinly slice the onion, and thoroughly wash the oranges. Peel off the orange-coloured part of the skin of one orange with a peeler, and julienne the peeled skin.
  2. Heat the butter, garlic, and herbs in a pot. Once the butter melts, add the chicken, and cook all sides until golden brown.
  3. Place the chicken skin side down, and add the wine. Simmer for a while to evaporate the alcohol from the wine. Cover the chicken with water, then add the thinly sliced onion.
  4. Boil the orange peels in separate pot for 2-3 minutes. Squeeze the oranges.
  5. Once the chicken becomes tender, sprinkle in the salt. Place the orange peels under the chicken, and pour the squeezed orange juice in the pot. Occasionally pour the sauce over the chicken, and cook until the sauce thickens.
  6. When the sauce thickens, season with pepper. Transfer to a plate and serve.

EASY ORANGE CHICKEN RECIPE HOW TO MAKE ORANGE CHICKEN SAUCE. Before preparing the sauce, I prefer that you fry the chicken first and have that ready. Once the chicken is ready, prepare the sauce. This to me is the most important part of the whole dish. Getting the right orange chicken sauce flavor completes this dish!

So that’s going to wrap this up with this exceptional food chicken with orange sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!