Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, party jollof rice with hot n spiced chicken and season salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Jollof, Kelewele (Spiced Fried Plantain), Baked Chicken and Green Beans. I present to you Jollof Rice with Jerk Chicken and Salad. Before blending add all your seasoning in equal parts.
Party jollof rice with hot n spiced chicken and season salad is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Party jollof rice with hot n spiced chicken and season salad is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have party jollof rice with hot n spiced chicken and season salad using 21 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Party jollof rice with hot n spiced chicken and season salad:
- Take 12 mudu rice
- Make ready 7 bottles oil
- Take Medium sized bucket grounded pepper
- Make ready 70-80 onions
- Get Carrots
- Make ready Green beans
- Make ready Spices
- Take Seasonings
- Take For the salad
- Get Lettuce
- Prepare Cucumber
- Take Tomato
- Take Capsicum
- Prepare Sweet potato
- Prepare For the hot n spicy chicken
- Get 500/500 + chicken cuts
- Make ready Oil for frying
- Make ready Scotch bonnet as required
- Take Onion
- Make ready Spices
- Prepare Seasonings
Tips for Serving Jollof Rice at Your Wedding Reception. Usually, delicious Nigerian party jollof rice is served with fried chicken and any of these: moin-moin. Season the chicken with salt and pepper. Tip the water out then repeat twice until the water runs clear.
Instructions to make Party jollof rice with hot n spiced chicken and season salad:
- Wash rice and drain, boil water and keep aside. In a pot add oil, blended pepper, spices, salt and rice, fry until its a little bit brown and shiny, add onion, seasonings and hot water as required. Let it cook until tender, add veggies and serve hot
- Wash and cut lettuce as desired, dice all the veggies, cook sweet potatoes,mash, add little oil and salt, add to the diced veggies and mix with the lettuce, serve with the rice
- Marinate chicken and fry until golden brown, make a hot n spicy sauce using scotch bonnet, onions, oil, spices and seasonings. Add to the chicken and serve with the rice
How to prepare Party Jollof Rice the Nigerian way. It's also tagged "party jollof rice" cos let's face it, home-cooked Jollof rice hardly ever tastes like rice served at parties. Party jollof rice are usually very authentic in taste, richer and far more delicious compared with the everyday hob method. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known The Romanian version is spiced the Romanian style, which means barely spiced actually, just some The Nigerian jollof rice on the other side is hot and besides thyme (which I seem to add by default to. With your food blender , Blend together the tomatoes, tatashe and onions, I used my pepper sauce, but if you are In your fry pan , fry the blended ingredients in hot oil, season to taste, add the stock, check for salt and seasoning.
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