Easy Chicken Breast Lemon Sauté
Easy Chicken Breast Lemon Sauté

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, easy chicken breast lemon sauté. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Chicken Breast Lemon Sauté is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy Chicken Breast Lemon Sauté is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook easy chicken breast lemon sauté using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Breast Lemon Sauté:
  1. Make ready 300 grams Sliced chicken breast
  2. Take 1 Flour (cake flour)
  3. Make ready 3 tbsp ☆Lemon juice
  4. Take 3 tbsp ☆Water
  5. Take 1 tbsp ☆White wine
  6. Prepare 1 tsp ☆Soup stock granules
  7. Make ready 5 leaves Italian parsley
  8. Get 2 tbsp Olive oil
Steps to make Easy Chicken Breast Lemon Sauté:
  1. Season the chicken with salt and pepper (not listed), then cut into your preferred size. Coat with flour and set aside.
  2. Mix together the ingredients marked ☆
  3. Heat the olive oil in a frying pan, then sauté the flour-coated chicken until both sides are lightly browned.
  4. Once browned, add the mixed sauce from Step 2.
  5. When the meat is evenly coated and the sauce has started to thicken, remove from the heat and add the minced parsley to finish.

So that is going to wrap this up for this exceptional food easy chicken breast lemon sauté recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!