Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, fire steak. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fire Steak is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Fire Steak is something that I’ve loved my entire life.
Specializing in prime steaks and seafood, Fire Steakhouse is a celebration of great food and great service! Experience the seamless service, seasonal fare and culinary mastery of our restaurant for an unforgettable dining experience. Fire Steakhouse has two locations, in both Wetumpka and Atmore, Alabama just inside Wind Creek Casino & Hotel.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fire steak using 33 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fire Steak:
- Make ready 350 gram beef pasandy
- Prepare 1/4 tsp tenderizer powder
- Get 1/4 tsp ginger garlic paste
- Get 1/4 tsp salt
- Make ready 1/2 tsp musterd powder
- Prepare 1/4 tsp white paper powder
- Take 1/2 tsp kuti Lal mirch
- Prepare 1 tbsp chilli sauce
- Make ready 1 tbsp oil
- Make ready For Red Sauce:-
- Take 1 tbsp oil
- Take 1/2 tsp kuta lhsan
- Prepare 1 tspred chilli powder
- Prepare 1/4 tsp salt
- Get 1 tsp kuti Lal mirch
- Make ready 1 tbsp siracha hot sauce
- Prepare 1 tsp Black pepper powder
- Take 1/2 tsp musterd powder
- Make ready 1 tbsp lemon juice
- Take 1/4 cup water
- Get 1 tsp corn flour
- Take For creamy Sauce:-
- Take 3 tbsp cream
- Take 1 tsp lemon juice
- Take 1/2 tsp chicken powder
- Get 3 tbsp ketchup
- Prepare 1 tbsp Bar b q sauce
- Prepare 1/2 tsp kuti Lal mirch
- Get 1/4 tsp origano
- Make ready Other ingredients:-
- Take French fries
- Take Sweet corn(optional)
- Take 1 1/2 cup rice
I travel a lot for business, and so I'm always in search of someplace good to eat while on the. Specializing in prime steaks, seafood and exceptional customer service, FIRE Steakhouse is incomparable to any dining in the region. Our abundant wine selection features international favorites, superior American vintages and boutique wines sure to please the discriminating palate. Book now at FIRE Steak house - Atmore in Atmore, AL.
Steps to make Fire Steak:
- Sb sy phly pasando my 1/2 ghanty KY liye tenderizer powder laga Kar rakh dyn.
- Ab pasando my all spice's laga Kar 5-6 ghanty KY liye rakh dyn.
- Ab pan my oil Dalyn r pasandon ko low flame Par senk lyn.tenderizer ki wajha sy jldi soft ho jayngy.
- Red sauce KY liye oil my garlic ko pink Karyn r all sauce KY ingredients daldyn r corn flour Dal dyn.
- Creamy sauce KY liye all ingredients ko mix Kar Lyn.
- 2 Aalo KY french fries ready Kar Lyn.
- AGR corn dalna ho to y to sweet corn daldyn wo budget sy out hoga.budget my rhty hoy ak corn ko boil Kar KY us my thori sugar r butter Dal dyn r Dany nikal Lyn.
- Ab plate my rice dalyn.ak taraf steak rakhyn us Par phly red sauce Dalyn r us KY opar creamy sauce Dal dyn.ak taraf french fries rakhyn.r ak taraf corn rakhyn.pic my one serving hy.recipe 2 serving Hy.
- Mazydar heat stake ready Hy.
Tonya our waitress alway above and beyond our expectations." Finishing Up. This will drop them to an edible temperature, while also ensuring the juices settle in the steak itself, allowing the flavours to absorb. Then unwrap, add all your extra fixings and enjoy the steaks, knowing you were responsible for fire pit grilling them. Fire & Sticks Japanese Steakhouse is the Triad's premier location for traditional and contemporary Japanese cuisine, where fine dining meets fun. To take your steak's temperature, poke the thermometer's tip into the center of the steak.
So that’s going to wrap this up with this exceptional food fire steak recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
