Chermoula Chicken
Chermoula Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chermoula chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chermoula Chicken is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chermoula Chicken is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chermoula chicken using 21 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chermoula Chicken:
  1. Get 500 gm chicken thigh,bone in
  2. Get 3 tbsp olive oil
  3. Prepare For the marinade
  4. Get 1/4 tsp paprika powder
  5. Get 1/2 tsp salt
  6. Take 1 tbsp olive oil
  7. Prepare 1 +1/2 tbsp chermoula sauce
  8. Prepare Ingredients for chermoula sauce
  9. Prepare 1 tsp cumin seeds
  10. Get 1/2 tsp coriander seeds
  11. Prepare 6 cloves garlic
  12. Prepare 1 cup parsley,tightly packed
  13. Prepare 1/2 tsp salt
  14. Take 1/4 tsp paprika powder
  15. Prepare 1/2 tsp red chilli flakes
  16. Make ready 2 tsp dried mint leaves
  17. Take 1 large pinch saffron
  18. Prepare 1 green chilli
  19. Take 2-3 tbsp or as required olive oil
  20. Make ready 1 lemon zest
  21. Get 1/2 lemon juice
Instructions to make Chermoula Chicken:
  1. Blend all the ingredients to a smooth paste.Do not add all the olive oil.Drizzle the olive oil while blending.
  2. Mix all the ingredients mentioned above for marinade.Marinate the chicken in the marinade for 1 hour.
  3. Heat 3 tbsp oil in a cast iron skillet.Add the marinated chicken pieces and on medium -high heat brown the chicken on all sides.Remove and keep aide.
  4. Wipe clean the skillet with a kitchen paper napkin.lightly grease the skillet with oil. Place the chicken pieces back into the skillet.Top each chicken piece with 1 tbsp of chermoula sauce. Keep remaining sauce aside.
  5. Place the skillet in a preheated oven and bake/ grill the chicken@ 180 degree centigrade for 10 - 12 minutes or til the chicken is cooked through.
  6. Remove and serve immediately with remaining chermoula sauce.

So that’s going to wrap this up for this exceptional food chermoula chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!