Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crispy honey chilli chicken :). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sweet and sticky honey, chilli and ginger chicken for special occasions or a quick supper. Try it once and you'll be guaranteed to add this to your favorites. Honey chili chicken is a palate pleasing and delicious non-vegetarian recipe that is loved by chicken lovers for its amazing flavors.
Crispy Honey Chilli Chicken :) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Crispy Honey Chilli Chicken :) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have crispy honey chilli chicken :) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Honey Chilli Chicken :):
- Get 500 grams Chicken Breast cut into finger like strips
- Prepare 2 - 3 Tablespoons Cornflour
- Get 2 Teaspoons Ginger Garlic Paste
- Take 1 Teaspoon Red Chilli Flakes
- Prepare 1 Tablespoon Lemon Juice
- Take to taste Salt
- Prepare Oil for Deep Fry
- Make ready 8-10 pods Garlic Crushed
- Prepare 2 tablespoons Tomato Sauce
- Take 1 tablespoon Red Chilli Sauce
- Prepare 1 1/2 Tablespoons Honey
- Take 1 bunch spring Onion chopped
- Make ready 1 tablespoon Oil
- Make ready 2 Tablespoons Seasame Seeds Toasted
Serve over rice for a better-than-takeout dinner! (Also called crispy shredded chicken…) It is also quite an easy chicken recipe to follow. One day I was in my favourite local Chinese with my best friend Sarah, while we were eating our favourite dish. I love crispy honey chilli chicken but have never tried it at home. This Chinese honey chicken recipe guarantees crispy juicy chicken and a rich sauce that is bursting with flavor with a simple approach.
Instructions to make Crispy Honey Chilli Chicken :):
- In a large bowl, mix chicken strips, cornflour, ginger-garlic paste, chilli flakes, lemon juice and salt, and marinate it for 15-20 minutes.
- Heat oil in a frying pan, add chicken, one piece at a time. Fry a few pieces at a time until golden for about 5 minutes over medium heat. Drain excess oil on paper towels. And repeat the same with the rest of chicken strips.
- Meanwhile heat oil in another pan and add crushed garlic. Saute it for 2 min, add tomato and chilli sauce and honey, simmer gently on low heat for 3-4 minutes.
- Then add fried chicken strips and chopped spring onions, and toss continuously on high flame for 5 minutes. Sprinkle the roasted sesame seeds and serve hot :)
Now here is the trick to creating crispy chicken with a crunchy coating that is like the takeout you'd get from Chinese restaurants, without making a mess. Another great copycat recipe of Chili's. Tips To Make Best Chilli Chicken: Chicken: Chili chicken is normally made with bite-sized pieces of skinless, boneless chicken. Frying: Fry chicken over medium heat rather than high heat to allow even cooking from inside, crispy texture and avoid burning. I prefer using a flavorless oil to fry the.
So that is going to wrap it up with this special food crispy honey chilli chicken :) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
