Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, breast chicken popcorn with a glaze of honey ranch sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Honey, soy sauce, and a pinch of red pepper flakes make a quick and easy sauce for bites of boneless chicken breast. Chop chicken breasts into bite-size pieces. In a large bowl, combine chicken, buttermilk, and ranch packet.
Breast chicken popcorn with a glaze of honey ranch sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Breast chicken popcorn with a glaze of honey ranch sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook breast chicken popcorn with a glaze of honey ranch sauce using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Breast chicken popcorn with a glaze of honey ranch sauce:
- Make ready cubes breast chicken cut into
- Make ready 1 cup flour
- Take 2 eggs
- Get 1 tsp baking powder
- Get pepper
- Make ready salt
- Prepare 1 tbsp smoked paprika
- Get 1 clove garlic
- Prepare canola oil
- Take sauce: 2 tbsp honey
- Make ready 1 tbsp brown sugar
- Make ready 2 tbsp ranch sauce
- Make ready 3 tbsp tomato ketsup
- Make ready 2 tbsp water
Make the Spicy Glaze: In a medium bowl, mix the sweet chile sauce with the ketchup, Sriracha, soy. A simple honey mustard is a classic. Ranch or bleu cheese, could spice those up with some cayenne. Tartar sauce - creaminess/cool from the mayo plus the pickle flavor works well with fried chicken.
Instructions to make Breast chicken popcorn with a glaze of honey ranch sauce:
- Cut the breast chicken into cubes marinade it with salt, pepper, smoked paprika and 2 cloves of mince garlic (set aside for 10 minutes to incorporate the flavours). In a plate mix the flour, baking powder, salt and pepper. In bowl beat the 2 eggs add salt and pepper.
- Place the cut breast chicken in the beaten egg and then into the mixture of flour. Repeat the steps 2x.
- Heat canola oil in a pan and deep fry the coated chicken.
- Prepare the sauce by mixing the honey, brown sugar, water, ketsup, ranch sauce. (make sure to mix it very well with the right consistency)
- Once the chicken breast are golden brown and cooked, mix the sauce, drizzle some sesame seed on top and serve.
Could use a sweet jam with a spicy addition, mango habanero's really popular these days. The whole family is going to love this Asian popcorn chicken - with a healthy twist! Serve chicken breasts with honey-orange glaze spooned over the top. Ranch Chicken and Potato Foil Packs. Put the chicken breasts on a rimmed baking sheet.
So that’s going to wrap it up for this special food breast chicken popcorn with a glaze of honey ranch sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
