Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy! chicken and bell pepper tomato chilli stir-fry. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Add the onion and green bell pepper. Stir-fry for a minute, then add the red bell pepper. Continue stir-frying for another minute, adding a bit of rice wine or dry sherry, chicken broth or water if the vegetables start to.
Easy! Chicken and Bell Pepper Tomato Chilli Stir-fry is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Easy! Chicken and Bell Pepper Tomato Chilli Stir-fry is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook easy! chicken and bell pepper tomato chilli stir-fry using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy! Chicken and Bell Pepper Tomato Chilli Stir-fry:
- Make ready 2 Chicken breast
- Prepare 1 Salt and pepper
- Get 1 Cake flour
- Prepare 1 Red chilli pepper
- Prepare 2 tsp Vegetable oil
- Take 2 tbsp Sake (or white wine)
- Take 2 tbsp Sweet chilli sauce
- Get 2 tbsp Ketchup
- Prepare 1 tsp Soy sauce
- Get 3 to 4 Green bell peppers
Wash chicken and dab dry with paper towels. Fry onion in butter in a large frying pan until translucent. Add peppers and chicken and cook whilst stirring until chicken is lightly browned all around; Add tomatoes, lemon juice, salt, pepper and herbs. Pepper Chicken Stir Fry recipe is ridiculously easy to make with ingredients that you already have in your pantry.
Instructions to make Easy! Chicken and Bell Pepper Tomato Chilli Stir-fry:
- Chop the chicken into bite-sized pieces and sprinkle with salt, pepper and flour. Coat a frying pan with vegetable oil, add the red chilli pepper, and then fry the chicken until golden. Add the wine and steam the chicken.
- Chop the bell peppers into 2 cm pieces, add to the frying pan and fry. Season with the sweet chilli sauce, ketchup and soy sauce to finish. Garnish with red chilli pepper threads if you like.
- The red chilli pepper is optional! If it isn't spicy enough for you, add some ichimi spice.
Fast, full of flavour and best served with some steamed rice. Stir fries are such a great way to make dinner because they are so quick to put together. An earthy, hearty version of the classic Italian dish, this recipe stars juicy, tender pieces of chicken leg, braised in white wine with red bell peppers, onion, and tomato. It tastes like it spent hours in the oven, even though it's done in about an hour. Heat remaining oil in the skillet over medium heat, and stir in the red bell pepper, yellow bell pepper, orange bell pepper, and onion.
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