Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken samosa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The crispy, golden exterior breaks into shards giving way to a spiced minced chicken samosa filling. Also make bite size samosas & Cheese Samosas with this simple and detailed video. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat.
Chicken Samosa is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken Samosa is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken samosa using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Samosa:
- Prepare Ingredients for Chicken Samosa Filling:
- Get 1 cup Chicken mince
- Take Onion 1 (Big)
- Take Green Chilli 1 (Chopped)
- Prepare 2 tbsp Green Coriander
- Get 1/4 tsp Garlic Powder
- Make ready 1/4 tsp Ginger powder
- Prepare 1 tsp Black pepper
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp Soy Sauce
- Make ready Vinegar 1 tpsp
- Get Oil as you required
- Take Ingredients For Samosa Sheets:
- Get 4 cups Plain Flour
- Prepare Water as you required
- Get 1 tsp Salt
- Make ready Oil as you required
- Prepare Method Of Preparation
Flaky, easy-to-make Chicken Samosas with Yogurt Mint Dipping Sauce bring the best of Indian street food right to your home. Phyllo make these samosas quick and easy to prepare. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight. Instead I should dine out or carry out or.
Steps to make Chicken Samosa:
- For Filling: Heat oil in a pan, add onion and once it changes colour, add tomato, chilli powder, chicken masala, black pepper, mix well. Add chicken to the mixture, salt, green chilli paste, ginger garlic paste, mix well. Add coriander leaves, mix well and let the chicken cook for 2-3 minutes. Our chicken filling is ready, switch off the flame and keep it aside to cool down.
- Sealing Paste: In a small bowl of maida add water and make a paste. For Samosa: Take a ready made samosa patti and in one corner add some stuffing. Start rolling the patti tightly and ensure and ensure that the filling doesnot come out. When you see the last open - end apply some paste and seal it.!
- Similarly prepare more Samosas in the same way. And serve it after frying and enjoy🙂 Happy cooking👩🍳
Chicken samosa utilizes minced chicken as filling in samosa instead of potatoes or minced beef. Chicken has its own wonderful taste. Like other chicken dishes, it also tastes good in samosa. Chicken Samosa is a very popular recipe. Chicken samosa is a traditional snack of Muslims of Kozhikode.
So that is going to wrap it up with this special food chicken samosa recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
