Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, balsamic glazed chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Balsamic Glazed Chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Balsamic Glazed Chicken is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have balsamic glazed chicken using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Balsamic Glazed Chicken:
- Take 1/2 cup balsamic vinegar
- Take 2 tablespoons honey
- Get 1 1/2 tablespoon mustard
- Get 3 garlic cloves
- Get 1 teaspoon black pepper
- Prepare 6-8 chickrn thighs
- Take 2 cups red potatoes skin on
- Make ready 1 tablespoon fresh rosemary
- Prepare 2 tablespoon olive oil
Instructions to make Balsamic Glazed Chicken:
- Preheat oven to 180°c
- In large bowl combine balsamic vinegar, honey, mustard, crushed garlic, salt and pepper. Whisk thoroughly to combine
- Add chicken thighs to the marinade and fully coat them. Set aside in fridge to marinate for 20 minutes to an hour
- In medium bowl add potatoes, rosemary, salt, pepper, sprinkle with half lemon juice, toss to combine, set aside
- In large pan add oil and then add the marinated chicken. Cook until slightly browned
- Add the potato mixture to the pan between the chicken thighs and fry a few minutes. Top with few sprigs of rosemary
- Transfer the chicken thighs and potatoes to baking dish. Set in the oven at 180°c for 25 minutes. Check if potatoes cooked through and turn chicken so that other side cooks 5 minutes.
- Remove from the oven and serve immediately
So that’s going to wrap this up with this exceptional food balsamic glazed chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!