Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mini bread samosa. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mini bread samosa is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mini bread samosa is something which I have loved my entire life.
Mini chicken bread samosa with its creamy texture and mild flavor will become your next favorite. This one bite samosa is a perfect Ramzan recipe for Iftar. Mini bread samosa recipe a super crispy, tasty and very delicious mini version of the classic samosa made using bread slices as the outer covering instead.
To begin with this recipe, we have to first prepare a few ingredients. You can have mini bread samosa using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini bread samosa:
- Get 2 tbs oil
- Prepare 1 tsp g.g paste
- Get 1/2 cup onion chopped
- Take 1/2 cup tomatoes chopped
- Make ready 1/2 kg chicken mince
- Take to taste Salt
- Get 1/2 tbs black pepper powder
- Get 1 tsp zeera
- Get 1 tsp coriander powder
- Make ready 2 tbs green chilli chopped
- Make ready 1/2 tbs red chilli flakes
- Make ready 1/4 cup mayonnaise
- Get 8-10 bread slices
- Get 2 eggs beaten
- Take Bread crumbs as required
Mini samosa is very crispy and crunchy snack. It's very and quicy samosa recipe. It has lip smacking potato stuffing with flaky and crispy outing. Mini samosa makes a great party starter. हिन्दी में पढिये : Mini samosa recipe - Potato stuffed Mini Samosa.
Steps to make Mini bread samosa:
- In a pan heat oil, add g.g paste and saute it for 1 minute… now add onion and cook for 2-3 minutes until translucent…
- Now add tomatoes and cook until Tomatoes are soft…Now add chicken mince and all spices and cook until mince is cooked..now add green chilli fresh coriander and mayonnaise and mix well… ur filling is ready…
- Take bread slices and cut it in round with the help of any round shape thing… cut circle in half..
- Fold it both sides like given in pic and make a samosa shape and fill it with filling.. and bind it with water…
- Heat oil in a wok and deep fry samosas until light golden brown..
- Tasty mini bread samosas are ready to serve… eat and enjoy…
Piping hot and mouth drooling mini samosas are ready. Serve these tempting samosas with green coriander chutney, sweet chutney or. Schlotzsky's bread - No Knead Soft & Chewy *This is an updated post from my archives. Samosa was my second post, when I started this blog. Easy Mini Samosa Recipe: Step by Step Mini Samosa Recipe, Tips to make Mini Samosa at home, Mini Samosa Mini Samosa is a North Indian recipe made from flour, roasted peanuts and spices.
So that is going to wrap this up for this special food mini bread samosa recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
