Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken pad thai. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Pad Thai is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken Pad Thai is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chicken pad thai using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken Pad Thai:
- Make ready Half package of Thai rice noodles, prepared as box instructs
- Make ready 1 pound diced chicken
- Take 2 Tbs EVOO
- Prepare 1 bunch green onion, chopped
- Prepare 2 cloves garlic, minced
- Prepare 1 cup matchstick carrots
- Take 1 cup broccoli slaw mix
- Make ready 2 Tbs sesame oil
- Prepare 2 Tbs brown sugar
- Get 2 Tbs lime juice
- Make ready 3 Tbs soy sauce
- Make ready 1 squirt sriracha
- Make ready 1/2 cup dry roasted peanuts
- Take 1/2 cup chopped cilantro
Steps to make Chicken Pad Thai:
- Cook noodles according to package directions, set aside
- Heat EVOO in large skillet, add diced chicken
- Cook chicken until almost done
- Add green onion and garlic, cook until soft
- Add carrot and broccoli slaw mix
- Mix oil, sugar, juice, sauce, and sriracha in small bowl
- Add sauce to pan once chicken is thoroughly cooked
- Add noodles
- Simmer a few minutes and mix thoroughly
- Remove from heat and garnish with cilantro and peanuts
- I like to add the broccoli slaw mix to get more veggies, making this an easy one-pot meal
So that’s going to wrap this up for this exceptional food chicken pad thai recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!