Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, low carb | chinese chicken cabbage salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious. Chinese Chicken Cabbage Salad is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chinese Chicken Cabbage Salad is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have low carb | chinese chicken cabbage salad using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make LOW CARB | Chinese Chicken Cabbage Salad:
- Take 2 cup Chicken Breast | cooked & shredded
- Take 2 cup Red Cabbage | shredded
- Prepare 2 cup Green Cabbage | shredded
- Get 4 Green Onions | sliced
- Get 1/2 cup Almonds | slivered
- Make ready 2 tbsp Sesame Seeds | toasted
- Prepare Dressing
- Get 1/4 cup Grape or Flax Seed Oil
- Take 1/4 cup Vinegar
- Take 2 tbsp Sugar
- Get 1 tsp Salt
- Take 1/2 tsp Ginger
- Take 1/2 tsp Black Pepper
- Prepare 1/2 tsp Onion Powder
- Get 1/2 tsp Garlic Powder
- Prepare Baby Spring Salad Mix
Instructions to make LOW CARB | Chinese Chicken Cabbage Salad:
- Toss all of the salad ingredients together in a large bowl.
- In a separate bowl, whisk together the dressing ingredients.
- Pour dressing over salad and toss until well coated.
- Refrigerate for two hours.
- Serve chilled over Baby Spring Salad Mix.
So that is going to wrap this up for this special food low carb | chinese chicken cabbage salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
