Honey Sriracha chicken thighs
Honey Sriracha chicken thighs

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, honey sriracha chicken thighs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Honey Sriracha chicken thighs is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Honey Sriracha chicken thighs is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook honey sriracha chicken thighs using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Honey Sriracha chicken thighs:
  1. Take 1-2 lbs chicken thighs
  2. Prepare to taste Salt and pepper
  3. Get Veg oil
  4. Make ready 3 tbsp butter
  5. Make ready 1/4 cup honey
  6. Take 1/3 cup Sriracha
  7. Get 1 tbsp rice wine vinegar
  8. Make ready 2 green onions minced
  9. Prepare Handful cilantro, chopped
Steps to make Honey Sriracha chicken thighs:
  1. Get the grill nice and hot, while that's happening season the chicken with salt n peppa and a splash of vegetable oil.
  2. Cook the chicken. Indirect heat is the name of the game. As it cooks make the sauce
  3. Mix butter, Sriracha, honey and vinegar in a small pot over low. Split into two bowls when melted and slightly thickened.
  4. As chicken finishes brush sauce on. Wait two minutes, flip brush other side.
  5. Plate drizzle with other half of remaining sauce and garnish with cilantro.
  6. Enjoy that shit.

So that is going to wrap this up for this special food honey sriracha chicken thighs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!