White chicken chili
White chicken chili

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, white chicken chili. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

White chicken chili is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. White chicken chili is something which I have loved my whole life. They are nice and they look fantastic.

This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!

To get started with this recipe, we have to prepare a few ingredients. You can have white chicken chili using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White chicken chili:
  1. Take Around 2 Lbs chicken breast
  2. Make ready 1 large brown onion
  3. Prepare 6 large cloves of garlic
  4. Prepare 1 Tbsp olive oil
  5. Get 1-15.8 Oz can great northern beans drained and rinsed
  6. Get 2-4 Oz cans of chopped green chilis
  7. Get 1 tsp chili powder
  8. Get 1.5 tsp cumin
  9. Take 1.25 tsp salt
  10. Make ready 1 tsp dried oregano
  11. Get 1/2 tsp black pepper
  12. Take 1/4 tsp red pepper flakes
  13. Take 1/4 tsp dried ancho chili pepper
  14. Take 1/4 tsp onion powder
  15. Take 2 Tbsp dried chives
  16. Prepare 1/2 tsp parmesan cheese
  17. Get 1 tsp tobasco plus more to serve
  18. Make ready 4 Oz chicken stock
  19. Take 4-5 Oz sour cream
  20. Get 1/4 C Heavy cream
  21. Take Steamed kale to serve

This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like! Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy.

Instructions to make White chicken chili:
  1. Dice the onion and garlic and add to a large pot. Add the oil to the pot. Dice the chicken in 1/2 inch pieces and add to the pot.
  2. Cook on medium to high heat, mixing frequently, until the chicken is no longer pink.
  3. Add the beans and everything else except for the sour cream and the heavy cream. Lower the heat to medium low and simmer for 20 minutes. My wife doesn't like kale or I would chop it in fine pieces and add it here. I just steamed it separately and added it to mine when I served it.
  4. Add the sour cream and the heavy cream. Heat but don't boil. Serve.
  5. I like a lot of extra tobasco in mine. Add it to taste

This White Chicken Chili is the perfect medley of hearty beans and chicken, with just a little bit of heat. When it's time to try a new kind of. When Dean's white chicken chili took first place, Eddie came home with his empty pot a bit dispirited by his second place status but couldn't stop raving about the winning chili. White chicken chili is easy to make — and even easier to customize. 🥘. Make a super hearty batch in the colder months or a lighter version packed with produce in the summer.

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