Enchiladas
Enchiladas

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Enchiladas is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Enchiladas is something which I’ve loved my whole life. They are nice and they look fantastic.

Энчилада (исп. enchilada, enchiladas) родом из Мексики. Для энчиладас нужны тортильяс - тонкие лепёшки из кукурузной или пшеничной муки. В центр каждой лепешки кладут начинку. Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas.

To begin with this recipe, we have to prepare a few ingredients. You can cook enchiladas using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Enchiladas:
  1. Take 1 lb. ground beef
  2. Prepare 1 onion chopped
  3. Take 1 can green chilies
  4. Prepare 1 can chili beans (in chili sauce)
  5. Get 8 oz shredded cheddar cheese
  6. Prepare 1 large can enchilada sauce
  7. Take Jalapeño peppers
  8. Get 8 8” flour tortillas

Garlic cloves slip right out of their papery skin with a good whack from the broad side of a knife. Spoon over the remaining enchilada sauce and top with. Enchiladas from my real, live Mexican great uncle. My mom has made these enchiladas for decades, and I feel I have been commissioned to pass them on to you.

Instructions to make Enchiladas:
  1. Brown beef and onion in skillet. Drain fat.
  2. Add chilies and canned chili beans. Crush beans with masher.
  3. Place beef mixture and 2T of cheese to bottom of tortilla and roll up tight.
  4. Put some sauce in bottom of 13x9” pan. Line up filled tortillas. Top with rest of sauce. Sprinkle remaining cheese on top. Add some jalapeños.
  5. Bake 350 for 20-25 minutes.

A comprehensive guide to everything Enchiladas. They are made from tortillas which are filled, rolled and sometimes sauced. Learn about enchiladas history. ohhhhh mama. gimme all the Enchiladas Verdes. You know, the Tex-Mex girl in me just has to have a good enchilada now and then. But boy, they can really be unhealthy.

So that is going to wrap this up for this exceptional food enchiladas recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!