Creamy Pasta in Fajita Seasoning with Dry Chicken Manchurian
Creamy Pasta in Fajita Seasoning with Dry Chicken Manchurian

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy pasta in fajita seasoning with dry chicken manchurian. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Pasta in Fajita Seasoning with Dry Chicken Manchurian is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Creamy Pasta in Fajita Seasoning with Dry Chicken Manchurian is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy pasta in fajita seasoning with dry chicken manchurian using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pasta in Fajita Seasoning with Dry Chicken Manchurian:
  1. Make ready 1 cup pasta
  2. Get 1/2 cup capsicum slices
  3. Take 1 tomato.(sliced)
  4. Prepare 1 tomato (chopped)
  5. Get 2 tsp butter
  6. Prepare 2 tsp cream
  7. Get 1/2 cup milk
  8. Take 1 tsp oregano
  9. Take 1/2 cup chedder cheese
  10. Get 1 tsp pasta sauce
  11. Make ready For chicken manchurian:
  12. Prepare 1 cup chicken cubes(boneless)
  13. Make ready 1 tsp pepper powder
  14. Make ready 1 tsp chilli powder
  15. Make ready 1 tsp paprika powder
  16. Make ready 1 tsp garlic powder
  17. Make ready to taste salt
  18. Take 1 tsp soya sauce
  19. Take 1 tsp cornflour
  20. Prepare 200 ml oil for deep frying
  21. Prepare For Fajita seasoning:
  22. Prepare 1 tsp corn starch
  23. Prepare 1 tsp chilli powder
  24. Make ready to taste salt
  25. Make ready 1 tsp sugar
  26. Make ready 1/2 tsp cumin powder
  27. Prepare 1/2 tsp garlic powder
  28. Prepare 1/2 cup onion slices
Instructions to make Creamy Pasta in Fajita Seasoning with Dry Chicken Manchurian:
  1. Boil pasta in 4cups of water till tender.Add 2-3 drops oil,drain and wash under running water.Keep aside.
  2. Mince chicken pieces.Add all the ingredients mentioned for manchuriun.(exept oil).Make small balls and deep fry.Keep aside.
  3. Take all the ingredients of fajita seasoning in a bowl,add milk and blent well.Keep aside.
  4. Heat a pan,add 1tea spoon butter.Add onion slices,capsicum slicesand tomato slices.Saute for 2-3 minutes on medium heat.Take out.
  5. In the same pan add 1tea spoon butter add chopped tomato.Cook for 2-3 minutes.Add psta sauce.
  6. Add cooked pasta,vegetables and fajita seasoning.Mix well add pasta sauce and cream mix well and adjust salt.
  7. Serve with fried chicken manchuriun.

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