Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grilled huli huli chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Huli Huli Chicken is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Grilled Huli Huli Chicken is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook grilled huli huli chicken using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Huli Huli Chicken:
- Get 1 cup packed brown sugar
- Make ready 3/4 cup ketchup
- Get 3/4 cup reduced-sodium soy sauce
- Take 1/3 cup sherry or chicken broth
- Get 2-1/2 teaspoons minced fresh gingerroot
- Get 1-1/2 teaspoons minced garlic
- Prepare Value pack boneless skinless chicken thighs or boneless skinless breast(I did shish kabobs)
Steps to make Grilled Huli Huli Chicken:
- In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate; turn to coat. Refrigerate, covered, for 8 hours or overnight.
- Drain chicken, discarding marinade.
- Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer reads 170°; baste occasionally with reserved marinade during the last 5 minutes. ENJOY
So that’s going to wrap it up with this exceptional food grilled huli huli chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
