Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, wholesome chicken soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Wholesome Chicken Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Wholesome Chicken Soup is something which I have loved my whole life.
Easy dinner recipe for Italian Chicken Noodle Soup with Italian seasoned broth, chicken, pasta, and veggies. When made with wholesome, minimally processed ingredients, Chicken Noodle Soup can do wonders whether you're feeling down in the dumps or already awesome. The key is making your own.
To get started with this recipe, we have to prepare a few components. You can cook wholesome chicken soup using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Wholesome Chicken Soup:
- Prepare 1.5 lbs chicken thigh meat, deboned and deskinned
- Make ready 5 whole peeled cloves garlic
- Get 1 large onion, quartered
- Get 2 carrots, cut into 1 inch pieces
- Get 2 celery stalk, cut into 2 inch pieces
- Make ready 4 whole shiitake mushrooms
- Take 5 peppercorns
- Get 4 bay leaves
- Get dash dried ginger powder
- Prepare 2 carrots cut into centimeter cubes
- Get 2 celery stalks cut into centimeter cubes
- Prepare 1/2 tsp turmeric
- Make ready 2 tsp soy sauce
- Take 1 tsp Worcestershire
- Prepare 1 tsp Chinese rice wine
- Take 1 tbsp butter
- Make ready 1 tsp salt
- Get to taste Pepper
- Get Sour cream to serve
This Southwest Chicken Soup is super clean and healthy. Delicious hot and sour soup does not need to be complicated. This easy chicken version is ready in about half an hour. My husband is a chef, and he said that this was fantastic!
Steps to make Wholesome Chicken Soup:
- Take 1.5-2 lbs of chicken meat, preferably with a little bone or skin for fat/flavor (here I used 1.5 lbs of mostly cleaned chicken thighs) and fry in oil in a ceramic coated cast iron dutch oven (I love Lodge).
- Then add 4-5 cups of very warm water, 5 whole cloves of garlic, 1 large quartered onion, 2 carrots in 1"pieces, 2 celery stalks in 2" pieces, 4-5 whole shiitake mushrooms, 5 peppercorns, dash dried ginger powder, 4-5 bay leaves (I use large Indian ones), and bring to a boil.
- Once at a boil, reduce to a simmer for about 60 mins.
- After 60 mins, remove boiled carrot, celery and bay leaves and discard. Roughly chop the boiled onion and return to pan.
- Remove chicken, shred and remove any fat chunks and return to pan. Cut 2 carrots and 2 celery stalks into 1 cm^3 pieces and add to pan.
- Remove mushrooms, cut into quarters (and remove any remaining stem).
- Here I also add 1/2 tsp turmeric, 1-2 tsp soy sauce, 1 tsp Worcestershire sauce, 1 tsp Chinese rice wine, and a tbsp butter.
- Simmer soup until new carrot/celery pieces are tender. Add 1 tsp salt and several good cranks of pepper.
- Serve with dollop of sour cream.
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So that is going to wrap it up for this special food wholesome chicken soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
