Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, red cheese enchiladas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Red Cheese Enchiladas is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Red Cheese Enchiladas is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook red cheese enchiladas using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red Cheese Enchiladas:
- Take 1 olive oil
- Prepare tortillas
- Get can parmesan cheese
- Prepare 1/2 onion, chopped
- Take 1 can Red Enchilada sauce
Steps to make Red Cheese Enchiladas:
- Put oil in pan, and fry tortillas on each side for about 10 seconds.
- Once tortillas are fried and set aside, in the same pan put the red enchilada sauce and let it boil.
- Make sure your onion is cut into tiny pieces, and your parmesan cheese is out.
- One by one, grab a Tortilla dip it in red sauce both sides, put it on the plate put cheese and a dash of onions.
- Last but not least, ROLL IT UP 😊
So that’s going to wrap it up for this special food red cheese enchiladas recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
