Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, fettucine chicken alfredo. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Recipe courtesy of Food Network Kitchen. Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years.
fettucine chicken Alfredo is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. fettucine chicken Alfredo is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook fettucine chicken alfredo using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make fettucine chicken Alfredo:
- Get 1 lb chicken breast
- Take 1 packages fettucine pasta
- Prepare 1 clove garlic
- Make ready 1 can alfredo sauce
- Take 1 onion chopped
- Get 2 head broccoli crowns washed and cut off and trimmed
- Prepare 1 tsp onion powder & garlic powder
- Prepare 1 bunch fresh basil
- Prepare 1 1/2 cup olive oil
This easy Chicken Fettuccine Alfredo recipe has the most dreamy parmesan garlic cream sauce that perfectly coats the pasta. Golden pan-fried garlic chicken takes this dish to the next level! Love creamy pasta but need a dairy-free option? You can even make it vegan by skipping the chicken and using vegetable stock.
Instructions to make fettucine chicken Alfredo:
- heat pan on medium heat. add olive oil add sliced chicken breast cook until lightly browned. then in another pan add olive oil and cook onion and garlic try not to burn garlic
- cook pasta in boiling water. add pinch of salt and a teaspoon of oil so noodles don't stick. cook till al dente
- add chopped broccoli crowns in onions mix together until broccoli is tender
- warm up Alfredo sauce
- create your plate. fettucine, Alfredo sauce broccoli with onion and garlic. and top with chicken breast. serve with a salad
This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden's Chicken Mushroom Alfredo Pasta. It's so perfect, I cannot tell the difference. Creamy parmesan cream sauce tossed with fettuccine pasta and topped with sauteed chicken. This is a classic Italian-American dish that needs to be in every single kitchen. Add the chicken and the creamed butter and cheese mixture and toss with the fettuccine and chicken until every strand is well coated.
So that’s going to wrap it up for this special food fettucine chicken alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
