Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, microwaved really easy chicken tenders stuffed with mentaiko. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook microwaved really easy chicken tenders stuffed with mentaiko using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:
- Get 4 Chicken tenders
- Prepare 2 small Mentaiko (salt-cured spicy pollack or cod roe)
- Get 1 tbsp Cooking sake
Steps to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:
- Bash the chicken tenders flat with the back of a knife. If there are any sinews, cut or remove them gently with your knife.
- Sprinkle the flattened chicken with cooking sake.
- Take the mentaiko out of their sacs and spread on the chicken.
- Wrap up with plastic wrap. Place the rolled chicken on a plate, and microwave for 3 and a half minutes.
- Cut into easy-to-eat pieces with a knife, and they're done! I recommend dipping them in ponzu sauce.
So that’s going to wrap this up for this exceptional food microwaved really easy chicken tenders stuffed with mentaiko recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
