Chicken and shrimp Alfredo
Chicken and shrimp Alfredo

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken and shrimp alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This twist on an Italian classic mixes chicken and shrimp in a creamy Alfredo sauce flavored with sun-dried tomatoes, pesto, and garlic. You'll love my twist on this creamy Alfredo. It's a little heavy on the hips, but worth every bite.

Chicken and shrimp Alfredo is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chicken and shrimp Alfredo is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chicken and shrimp alfredo using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and shrimp Alfredo:
  1. Prepare 1 shrimp
  2. Prepare 1 tbsp butter
  3. Take 1 large chicken breast
  4. Prepare 1 can prego alfredo sauce
  5. Make ready 1 packages alfredo noodles

It's delicious served over hot cooked rice or pasta. This easy shrimp alfredo is, ahem, easy, impressive, and just overall my favorite thing ever. How do you make shrimp alfredo pasta? Saute some veggies in a little butter and olive oil ♡, add in I cooked this today, and it was delicious.

Steps to make Chicken and shrimp Alfredo:
  1. Slice chicken breast into chunks
  2. Place butter in sauce pan
  3. Brown chicken until done
  4. Add shrimp (I used already peeled,deveined cooked shrimp)
  5. Cook Alfredo noodles separately
  6. Add Alfredo sauce to chicken and shrimp
  7. When noodles are done mix all together and season to taste

I added chicken and capers to the recipe. Set on plate to cool when pink is gone. Saute the garlic in one teaspoon olive oil until just brown. Then add shrimp and butter and cook until shrimp starts to turn pink, just a few minutes. No dairy Alfredo sauce yet super creamy & delicious with smoky & hot tender Cajun chicken & juicy shrimp.

So that’s going to wrap it up for this exceptional food chicken and shrimp alfredo recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!