Baked Cheddar Ranch Chicken Tenders
Baked Cheddar Ranch Chicken Tenders

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, baked cheddar ranch chicken tenders. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baked Cheddar Ranch Chicken Tenders is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Baked Cheddar Ranch Chicken Tenders is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked cheddar ranch chicken tenders using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Cheddar Ranch Chicken Tenders:
  1. Take 2 chicken breasts
  2. Prepare 2 1/2 cups buttermilk
  3. Take 1 packet ranch dressing mix
  4. Take 3 cups cheezits
  5. Make ready 1 cup all-purpose flour
  6. Prepare 2 tsp Dijon mustard
Instructions to make Baked Cheddar Ranch Chicken Tenders:
  1. Preheat oven to 425˚F.
  2. On a cutting board, slice chicken breasts against the grain into strips.
  3. Place the chicken strips in a bowl and add in buttermilk and ranch packet. Stir until well-coated.
  4. Cover the bowl with plastic wrap and place in the refrigerator for at least an hour.
  5. Pour cheese crackers into a resealable bag and crush with a rolling pin until they become finely ground.
  6. Coat in flour. Shake off the excess.
  7. In a separate wide, shallow bowl, whisk together the eggs with the Dijon mustard. Place chicken in bowl. Coat well.
  8. Now, open the bag and place a marinated piece of chicken in the cracker crumbs. Now coat the chicken with the crumbs and place on parchment lined baking sheet.
  9. Bake for 20 minutes, flipping halfway.

So that is going to wrap this up for this special food baked cheddar ranch chicken tenders recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!