Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, uncle mac's jalapeño poppers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Uncle Mac's Jalapeño Poppers is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Uncle Mac's Jalapeño Poppers is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have uncle mac's jalapeño poppers using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Uncle Mac's Jalapeño Poppers:
- Get 24 large raw jalapeños
- Prepare 24 (1 oz) strips of smoked Gouda cheese
- Take 24 (1 oz) strips of chicken cutlet
- Take 12 strips thin center cut bacon cut in half
Instructions to make Uncle Mac's Jalapeño Poppers:
- Cut a slit lengthwise on top of each Jalapeño then with a small knife remove the seed bulb and ribs from each jalapeno.
- Place one strip of smoked Gouda cheese inside each Jalapeño.
- Place one strip of chicken cutlet inside each Jalapeño on top of smoked Gouda cheese.
- Wrap one half slice of bacon around center of each Jalapeño and secure closed with a toothpick.
- Grill or broil poppers on BBQ or in oven broiler until bacon crisps and peppers begin to char.
- Serve with Marie's asiago peppercorn dressing or any other dressing of your choice.
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